Poiré du pays de la Risle by Le Manoir Du Val

Style: Cider - Perry
ABV: 5.0 %

Often called the "Champagne of Normandy", the Poire is made of pears using the same process as cider. The final product is subtle and can be drunk with dessert or as an aperitif (plain or in kir).

Last updated 7 months ago

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